1 Job in Nogales, AZ
Roman Catholic Diocese of Tucson and Affiliated... is Hiring a Cafeteria Manager Near Nogales, AZ
- Recognize and support the unique Catholic Mission of the Diocese by speaking, acting, and instructing consistent with the teachings of the Roman Catholic Church. The employee may not espouse, in word or deed, any doctrine inconsistent with the teachings of the Roman Catholic Church.
- Give evidence of living Gospel values by being an active member of a faith community and being open to the importance of a personal faith journey; strive to model the teaching of Jesus by attitude and example.
- Plan menus and utilize food based on number of anticipated students, required nutritional value, and cost; ensure that appropriate quantities of food are ordered and served.
- Adhere to nutrition requirements as mandated by local, State, and Federal Government.
- Produce and maintain work schedules and production records: direct personnel task assignments for the cafeteria to operate with maximum efficiency.
- Manage and maintain food production in a sanitary environment that ensures the safety and quality of food per departmental guidelines and Pima County Health Department requirements.
- Place orders for all foods and supplies used in the cafeteria; prepare meals for breakfast and lunch.
- Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner according to cafeteria guidelines.
- Maintain accurate on-site reports of daily and monthly financial production and activity records; prepare and maintain all records for required audits and reviews.
- Ensure compliance with applicable Personnel Policies and Practices, and ensure employees are appropriately managed; provide education and training to employees as necessary.
- Maintain a safe and hazard-free working environment.
- Maintain logs on all maintenance required on equipment within the school cafeteria; justify replacement of existing equipment to meet cafeteria needs.
- Perform other duties as assigned.
- Must have a working knowledge of and a strong commitment to the mission of the Diocese and Catholic Church. If a baptized Catholic, must be in full communion with the Church.
- Must be proficient in the use of large and small kitchen equipment to include an electric slicer, mixer, pressure steamer, tools, dishwashers, and other kitchen appliances as needed.
- Must have the ability to use a computer for prolonged periods for cafeteria related tasks.
- Excellent communications skills, verbal and written; excellent human relations and interpersonal skills.
- Must be a self-starter, well organized: perform multiple tasks simultaneously and work with a sense of urgency.
- Ability to maintain confidentiality.
- Ability to work collaboratively in a team environment; punctuality is a must at all times; ability to travel locally as required; weekend and overtime work may be required.
- Professional bearing; clean and neat personal appearance.
- Ability to successfully pass a background, criminal history, and credit history check.
- Interact with students, teachers, parents, and others in a professional, courteous, and tactful manner.
- Be able to read directions and safety warnings. Must be safety and health conscious at all times.
- Bachelor’s degree in food service management from an accredited institution or equivalent, experience
- Completion of an accredited sanitation course
- Comprehensive knowledge of modern cooking procedures and health and hygiene requirements
- 1 years’ experience as a cook in a commercial or private environment
- Bi-lingual (English/Spanish) preferred.
Job Summary
Full Time
$59k-83k (estimate)
10/28/2023
05/24/2024
The job skills required for Cafeteria Manager include Food Service, Sense Of Urgency, Communication Skills, Coordination, etc. Having related job skills and expertise will give you an advantage when applying to be a Cafeteria Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cafeteria Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cafeteria Manager positions, which can be used as a reference in future career path planning. As a Cafeteria Manager, it can be promoted into senior positions as a Facilities Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cafeteria Manager. You can explore the career advancement for a Cafeteria Manager below and select your interested title to get hiring information.
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